Natural A Smart ChoiceEnhances flavourCanadian Experience

Canola Oil

High in omega-3 Help protect against heart attacks / strokes. Free of Trans-fat and cholesterol. Source of omega-6 fat- for skin health, human growth and development.

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Cook With

Finally, everyone around the globe is getting the message: No culinary oil has more nutritional merit... or more potential than Canola Oil ,to improve the quality of your food. It replaces less desirable fats in your kitchen.

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Part of the Brassica family, the canola plant is related to cabbage, broccoli, Brussels sprouts and mustard.Canola comes from the crushed seeds of canola plant.

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The United States Food and Drug Administration (FDA) has authorized a qualified health claim for canola oil’s ability to reduce the risk of heart disease when used in place of saturated fat.

Canadian-pride : Canola oil direct from the fields of Canada to your kitchen

Canola Oil. A right choice!

Canola oil provides more of the good fats than any other popular vegetable oil and it has the lowest level of saturated fat. Is your fighter against heart attack/stroke and sugar. Start using it for cooking today, and not only will you eat healthy but shall also feel healthy. It stays in the background , but makes cooking and eating a pleasure. It is the real hero.

It is the number one vegetable oil in Canada and Japan, while number two in Mexico and the United States. Overall, it is the third most consumed vegetable oil in the world.